Entrees - Lunch and Dinner Menu

Palms Platter

Choose any Two or Three Items: 
Mayport Shrimp, Fresh Catch of the Day, Flounder, Fried Oysters
or Fried Calamari Served with Corn on the Cob, Cole Slaw,
Hush Puppies and a Deviled Crab. Fried Blackened or Grilled